06.15.2020
Rise of the “Ghost Kitchen” Model
With restaurants across the country closing their doors this spring to dine-in operations due to COVID-19, many have been essentially operating as “ghost kitchens” – facilities that contain the necessary kitchen equipment to facilitate off-site…
Read More06.12.2020
Foreign Investors Have Stayed Away from U.S. Real Estate in Recent Months. That Trend Is Not Expected to Hold
Once the pandemic is over, foreign buyers will likely see attractive investment opportunities in core assets. As the U.S. crawls out from under the coronavirus lockdown and copes with a pandemic-inflicted recession, foreign investment in U.S.…
Read More06.12.2020
Not Deserted But Different: Retailers Adapt Their Physical Spaces in a Sign of What’s to Come
When customers quit coming to physical stores as the COVID-19 pandemic swept in, some brick-and-mortar retailers found ways to stay in business. But rather… When customers quit coming to physical stores as the COVID-19 pandemic…
Read More06.11.2020
Office Brokers Don’t Expect a Return to Normal Any Time Soon
While brokers don’t believe the office is going away, they expect the challenges presented by the pandemic to last into next year. The office sector remains in a tough spot. The pace of workers’ return…
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